St-Jean-de-Luz |
We have just spent a lovely
week on holiday in the Pays Basque, a small and unique area of France where the
Atlantic coast meets the Pyrenees and is, in my opinion, a very special place
to visit.
Planning a week in the Pays Basque |
Before we left home we put
quite a bit of thought into planning our week away. We had maps, guidebooks,
novels and travel memoirs set in the area and I was convinced we had enough to
keep us busy for about six weeks, rather than six days. Holidays make me think
of time spent relaxing with family, aperos on the terrace, sun loungers and
reading books, and while some of this was true, the reading seemed to be
replaced with cycling and cycling up mountains, which may not have been quite as
relaxing but was worth the effort and always rewarded with a tasty treat.
We spent a couple of days in
Cambo-les-Bains in the Pays Basque a few years ago and I was especially looking
forward to reacquainting myself with the Gateau Basque; a buttery, biscuity
cake, filled with a dark cherry layer (my favourite) or crème pâtissière, and
it was just as delicious as I remembered it. Having re-read my blog (see here)
as part of our pre-trip planning I couldn’t quite believe Adrian had persuaded me
to take my bike back to the mountains and this time he had his heart set on
climbing real cols (mountain passes) with me tagging along behind.
Climbing the Col d'Ispeguy |
It didn’t take him long as on
the second day of our holiday I found myself slowly and steadily climbing a
mountain. The road markers every kilometre told me how far I had to go, the
gradient for the next kilometre and my current altitude. To begin with I wasn’t
sure I wanted to know what was still to come, but after a while I looked
forward to seeing them, mentally ticking off another kilometre climbed.
Queen of the mountains |
After about an hour I was in
Spain, cooling down with a beer and watching real cyclists sweep into the car
park, just like I had done. The scenery, that I hadn’t really been able to take
in on the climb was breathtaking and I don’t think I will ever forget the
moment I raised my eyes from the road in front of me to see an eagle gently
gliding by. I came to the conclusion mountains by bike aren’t really that scary
after all.
Espelette |
We rented
a gîte just outside of St Palais and this proved to be the perfect base with
easy access to Biarritz, the coast town of St-Jean-de-Luz and the traditional
Basque villages of Espelette, Sare and Cambo-les-Bains, where the hillsides are
scattered with Basque homes; their stark white walls, dark red or green
shutters, steep mountain roofs and well manicured gardens setting them apart
from other French styles.
Salies-de-Béarn |
The Béarn
towns of Sauveterre and Salies were also an easy drive away. Here there are
cream rather than white houses, softer roof lines with small windows tucked
into roofs with turrets – very Lot and Dordogne and very picturesque too.
Escos to Salies-de-Béarn voie verte |
I can recommend the voie verte
cycle path from Escos to Salies-de-Béarn where we were lucky enough to cycle
through the fallen blooms from the Acacia trees, whose scent hung in the warm
air, and cross the fast flowing Gave d’Oloron river on an ancient iron bridge,
while looking at snow covered peeks on the horizon.
The dining room in the gîte |
The house was ideal for four
adults, a dog, two cars and two bikes, and after less than an hour I knew I’d
be happy coming back. The bikes had a spacious garage, there was off road parking
and the large garden was fenced all around so we didn’t have to worry about the
dog. The lounge was cosy, the dining room enormous, there were double bedrooms
for all of us that were smallish but comfortable and our bedroom even had a
perfect wooden writing desk that I could have spent many happy hours at.
Sunset at the gîte |
The sunset at the end of the long garden cast shadows of gold as it dipped into the hills.
St-Jean-Pied-de-Port |
We walked
the cobbles of St-Jean-Pied-de-Port, following in the footsteps of walkers and
pilgrims who rest here before crossing the border into Spain and continuing
their journey to Santiago de Compostela.
A walker's backpack and boots |
We
climbed and descended cols, hills that thought they should be mountains, and in
total cycled 200km, climbing 2485m and burning off over 8000 calories.
Basque traffic jam |
We even got stuck in a Basque
traffic jam as the sheep made their way from pasture to milking parlour.
Despite all this there is still so much we didn’t get to see, so would I
return? With my bike? You bet. I’m just a little bit in love with the Pays
Basque.
This post has been linked to
Lou Messugo’s All About France blog link up. Click here to read more.
Here are the Amazon links to some of the books I found useful when planning this trip.
No comments:
Post a Comment
Please don't be shy, I love to hear from you.